Yes, Thanksgiving is coming.
Since becoming the sole caregiver of a loved one a few years ago, I’ve had to spend a little time in the kitchen trying to learn to cook. I passionately hate cooking. Recipes always seem suspiciously like the semester of chemistry I flunked in high school.
But in the past few years I’ve been amazed at the number of folks who know nothing about paper bag-baked turkeys.
My mother, God rest her soul, didn’t know any other way of cooking a turkey. You basically prepare the Thanksgiving bird in your favorite way. Open a brown paper bag, grab a stick of butter with your hand and smear it all over the inside of the bag. Then slide the turkey in and tightly seal the bag.
No, the bag won’t catch fire. And after the appropriate time in the oven you’ll taste an incredibly moist turkey.
Speaking of shopping bags, communities around the country are beginning to pass laws which essentially fine shoppers who ask for paper or plastic. But I promise you this: You cannot cook a turkey in a canvas reusable bag. Buttered or not.
